Embutido

After the wedding, one of our principal sponsors gave us an electric steamer. I promised to myself that after the wedding i am going to buy a steamer so i get to try other healthy recipes too. :) the moment i found out that one of our ninang's gave us a steamer, my first impulse was to cook embutido the recipe i have been wanting to try for quite sometime already- most especially that i get to taste this during birthday parties only :D

What you need:

1/2 kilo of ground pork

1 sachet of tomato sauce

Salt and pepper

1/2 cup of raisins

2 raw eggs, lightly beaten

8 pieces cocktail hotdogs cut into half per piece

3 pieces boiled eggs (once boiled cut into quarters)

1/4 cup green peas

1 carrot, minced

1 onion, minced

What you need to do

* On a bowl mix the pork and egg. Add the raisins and then the green peas. Dash with salt and pepper.

* Add the carrots and onions. Make sure that ingredients are mixed evenly.

* Scoop 8 tablespoons of mixture and flatten it on top of foil/aluminum paper. Top with boiled eggs and hotdogs.

* Do this with the rest of the mixture

* Roll the mixture by covering it with the foil (embutido style)

* Steam for 1 hour. Refrigerate.

* Slice and serve with love :)