Chicken and Pork with Chorizo

This dish is simply tasty and when I cooked this last time, I boasted to my family that this is a new menu for us, but the moment they tasted it, they just commented, "Aba, adobo ito ah", iba lang ang pinangalan mo :D. If you certainly love adobo, you will really love this. The chorizo added a new vibrant flavor. 

Ingredients: 

1/4 chicken, adobo cut 

1/2 cup of pork kasim, cut into cubes

1 tablespoon canola cooking oil 

3 pieceos of Chorizo, sliced

2 cloves of garlic minced

1 thumb of ginger, minced

1 small can of stem mushrooms

1 teaspoon of sesame oil 

3 table spoons of soy sauce

1 1/2 table spoon of sugar

pepper to taste

Procedures: 

♥ Heat the pan, then add the oil. Add the chorizo, and add the ginger and garlic until fragrant. 

♥ Add the chicken and pork, and continue sauteing until cooked through. Add the mushrooms.

♥ Put the sesame oil, soysauce then sugar. Let it cook for 10- 15 minutes

♥ Sprinkle with a dash pepper

♥ Serve with love and enjoy!