The procedure is still the same; but instead of mixing evap milk with the eggs, I used Athena.
Procedures and ingredients are here: http://kusinerangkatrina.blogspot.com/2012/03/crunchy-chicken-balls.html
Monday, March 19, 2012
Crunchy Chicken Balls - Part 2
Last weekend, I created a new version of Chicken Pops. Instead of using canned milk, I replaced it with Athena (Milk for Women); and to my surprise, I find it more delicious as compared to the previous Crunchy Chicken Balls I made. ♥
The procedure is still the same; but instead of mixing evap milk with the eggs, I used Athena.
The procedure is still the same; but instead of mixing evap milk with the eggs, I used Athena.
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