Wednesday, June 13, 2012

Buttered Shrimp

You can never go wrong with butter; as it makes a simple dish really sumptuous. 
With the price of shrimp nowadays, my mom seldom buys it. So every time my mom cooks it for the entire family, it easily gets finished off. . LOL ☻

 Here's a simple recipe that can turn out a shrimp at its best taste. 

What you need
1 kilo of shrimp
1 can of sprite
dash of salt and pepper
1 red of onion, minced

What you need to do: 
* Heat the pan, melt the butter. Saute the onion until transparent. 
* Put the shrimp. 
* Add the salt and pepper.
* Pour the sprite, then simmer until the shrimps turn pinkish. Remember not to overcooked 'em. 
* Serve with love and happy eating! 

I swear, this tastes really good as the sweetness of the sprite and the saltiness of the butter makes this dish really flavorful!!! ☻

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